About Me

My photo
Worcestershire, United Kingdom
I have worked in the travel industry most of my working life, owning my own agency for 14 years as well as working for travel industry suppliers. I wanted to share my life, my stories, my likes and dislikes with you and hopefully get some feedback from all of you out there in blogger world. I currently live in the Midlands, I am 45 years old and have two grown up children 24yrs and 19 years.

Thursday, 22 April 2010

Food Glorious food..... Titanic v Todays Cruise Ships


What a lovely evening meal I had aboard the Azura, I tried to choose my courses by having dishes that I would not be eating at home . I definately would not be eating lobster at home . The portions were just the right size for me and I also finished off with some cheese and biscuits. My only disappointment was there was no blue cheese on cheeseboard however I am sure if I asked maybe they could of found me some.

Of course many years ago when the Titanic sailed life was different have a look at the sample menus below and tell me what do you think.... would you prefer the food then or the food now?

Third Class Bill of Fare
R.M.S. "TITANIC" April 14, 1912

BREAKFAST
Oatmeal Porridge & Milk
Smoked Herrings & Jacketed Potatoes
Fried Tripe & Onions
Fresh Bread & Butter
Marmalade & Swedish Bread
Tea & Coffee

DINNER
Vegetable Soup
Roasted Pork with Sage & Pearl Onions
Green Peas
Boiled Potatoes
Plum Pudding with Sweet Sauce
Cabin Biscuits
Oranges

TEA
Ragout of Beef with Potaotes & Onions
Currant Buns
Fresh Bread & Butter
Apricots
Tea

SUPPER
Cabin Biscuits & Cheese
Gruel
CoffeeTop

Second Class Dinner Menu
R.M.S. "TITANIC" April 14, 1912

FIRST COURSE - SOUP
Consomme with Tapioca

SECOND COURSE - MAIN DISHES
Baked Haddock with Sharp Sauce
Curried Chicken with Rice
Lamb with Mint Sauce
Roast Turkey with Savory Cranberry Sauce
Turnip Sauce
Green Peas
Boiled Rice
Boiled and Roast Potatoes

THIRD COURSE - DESSERTS
Plum Pudding with Sweet Sauce
Wine Jelly
Coconut Sandwich
American Ice Cream
Assorted Nuts
Fresh Fruit
Cheese
Biscuits

AFTER DINNER
Coffee



First Class Breakfast Menu
R.M.S. "TITANIC" April 11, 1912

Baked Apples
Fresh Fruit
Stewed Prunes
Quaker Oats
Boiled Hominy
Puffed Rice
Fresh Herings
Eindon Haddock
Smoked Salmon
Grilled Mutton Kidneys & Bacon
Grilled Ham
Grilled Sausage
Lamb Collops
Vegetable Stew
Fried, Shirred, Poached & Boiled Eggs
Plain & Tomato Omelettes to Order
Sirlon Steak & Mutton Chops to Order
Mashed, Saute & Jacket Potatoes
Cold Meat
Vienna & Graham Rolls
Soda & Sultana Scones
Corn Bread
Buckwheat Cakes
Black Currant Conserve
Narbonne Honey
Oxford Marmelade
Watercress

4 comments:

  1. food on azura was brilliant Sindhu meals were beautiful real indian food. Did you try 17 wow the scallops with crushed garden pea rissoto and cauliflower foam was just amazing. Did you also try the glass house for lunch. as olly would put it.... brilliant.....

    ReplyDelete
  2. Sorry we didnt get chance to dine in all of the restaurants but did manage a sneaky peak at the menus and decor. Lovely to hear that you found Sindhu and the others brilliant, always good to know and pass on comments to our customers thank you

    ReplyDelete